sustainable food system

A food system that delivers food security and nutrition for all in such a way that the economic, social and environmental bases to generate food security and nutrition for future generations are not compromised; A food system gathers all the elements (environment, people, inputs, processes, infrastructures, institutions, etc.) and activities that relate to the production, processing, distribution, preparation and consumption of food and the outputs of these activities, including socio-economic and environmental outcomes.
Synonym: 
sustainable food systems
Citation: 
http://www.fao.org/fsnforum/sites/default/files/files/112_Sustainable_Food_Systems/Draft_note_10YFP-SFS_EN.pdf
English

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